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Diamond Dye Cook Book, No. 3

Local History Collection

Published Materials
Identifier
2021.41.1
Date
1880 (Circa Date)
Place of Publication
Montreal, Quebec, Canada
Object Type
Books
Description
Soft cover, gray paper covers, stapled binding, 32 pages, illus. Contains sections on soups; fish and oysters; meats; salads; vegetables; pickles, preserves, etc.; bread, biscuits, etc.; cake; candy; and ice cream. Advertisements for Wells, Richardson & Co.'s product Diamond Dyes, patent medicines, and other products throughout.
Dimensions
13.5cm (W) 18.8cm (H) 0.4cm (D)
Material
Paper
Library of Congress Subject Headings
Cookbooks [info:lc/authorities/subjects/sh2010007517]
Patent medicines [info:lc/authorities/subjects/sh85098649]
Subject
Burlington (Vt.)--Industries (is described by)